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Whole Maple™ 1/2 Pints: House Blends & Terroir Series

Whole Maple™ 1/2 Pints: House Blends & Terroir Series

$16.95Price

Lovely House Blends and Terroir Series of Tapatree Whole Maple syrups to perfectly complement your table! Currently offering the following flavor profiles (designed by the trees and crafted by Tapatree)(product is one half pint bottle):

 

House Blends:

 

HB2-K: Rich caramel baked peach w. high note of anise & hints of candied orange peel. Amber/Rich.

 

HB3-K: Dried apricot in caramel butterscotch, mid carob note, finishes w. gingersnap cookie. Amber/Rich.

 

Terroir Series:

 

1-K: Light butterscotch custard, w. vanilla note & whispers of nutmeg & pear. Amber/Rich. (1/18/26) LIMITED INVENTORY

 

2-K: Woody, sweet raw hazelnut w. buttery layers of vanilla-cream, hint of orange blossom honey. Magic!  Amber/Rich.  (2/23/26)

 

3-K: Vanilla custard Danish—layers of puff pastry, rich vanilla custard followed w. rich golden nougat. (2/25/26)

 

4-K: Crème brûlée open w. secondary notes of graham, ginger & cardamom. Amber/Rich. (3/7/26) LIMITED INVENTORY

 

5-K: Honey-drenched pear, w. light melted cinnamon candy late note; hint of golden oats. Amber/Rich. (3/8/26) LIMITED INVENTORY

 

6-K: Butter melted into brown sugar, yielding to macadamia & white chocolate; hints of dried apricot. Amber/Rich. (3/10/26)

 

7-K: Toasted French meringue w. hints of vanilla & light lemon late notes. Amber/Rich. (3/12/26)

 

8-K: Reminiscent warm molasses-ginger cookie dipped in black Cuban coffee, mineral finish. V. Dark/Strong. (3/17/26) LIMITED INVENTORY

 

9-K: Dark brown sugar w. high ginger note, yields to dried papaya & whisper of root beer. Amber/Rich. (3/21/26)

 

10-K: Buttery butterscotch w. layer of peach brandy; notes of vanilla. Amber/Rich. (3/23/26) LIMITED INVENTORY

 

11-K: Tender fig drenched in caramel; finishes w. oat cookie magic. Light mineral finish. Amber/Rich. (3/30/26) LIMITED INVENTORY

 

12-K: Boozy blackstrap molasses & spiced rum w. layer of dried sour cherries & hint of orange zest. Dark/Robust. (3/31/26) LIMITED INVENTORY

 

13-K: Semi-sweet black tea open w. sour cherry & dried mango back note; hint of soy. Reminiscent of dark treacle! Dark/Robust. (4/6/26)

 

14-K: Carob open w. layers of toasted barley & chicory; bits of cake spice! Dark/Robust. (4/13/26) LIMITED INVENTORY

 

15-K: Melted mocha, back note of black cherry, ends w. puffed barley note; delicious earthy syrup. Dark/Robust.  (4/16/26) LIMITED INVENTORY

Quantity
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